BÍLÝ KONÍČEKThe walls of these 12th century Romanesque cellars, echo, every night, with the rhythmic sounds of live music. The carefully prepared program ensures quality and variety, with bands playing a range of music from jazz, funk to blues. Dining while being entertained in this way adds a special dimension to the culinary experience.
HLINĚNÁ BAŠTAA great escape for a lazy weekend lunches or whenever you feel the urge to get out of Prague. The idyllic setting, in a wood, beside a small pond, is both peaceful and relaxing.A small tower forms the gateway to the rustic-looking interior which boasts exposed timber beams and an open fireplace.
IL GATTOPARDOThis family-run, Sicilian restaurant is everything you would expect it to be and more. The chef and owner are passionate about good food and wine, not hesitating to go into the historic and culinary background of each dish.
The beer U SEDMI ŠVÁBŮfirst began to flow here in 1493, a year after Columbus discovered America!That was over 500 years ago and the world has changed beyond recognition. But within these stone walls, the beer still flows freely, people still huddle around candle-lit tables, recount tall tales and dig into hearty Czech fare.
LES MOULES A Belgian chef once amusingly described his nation's cuisine as ‘French cuisine with bigger portions.’ That is certainly true in this cosy dining setting in Pragues' Jewish Quarter. Offering Belgians’ favourite dish: mussels! Washed down with a range of beers (3-11% content) - Hoegaarden, Kasteel, Stella Artois, and 25 others.
Sarah Bernhardt This magnificent and romantic establishment makes it’s home in one of the city’s most beautiful Art Noveau interiors, near the Republic Square, in the Old Town. Here, a world of colours and textures transport guests back in time, using opulent, decorative, floral motifs and patterns.
PÁLFFY PALÁCRomantic and atmospheric Baroque palace nestled below Prague Castle with fabulous dining room and large terrace. New French chef and experienced restaurant management.
It is said that King Rudolf II had food tasters whose sole job was to visit the pubs and restaurants of Prague on behalf of His Majesty. They were to discover establishments which offered a high enough quality of food and setting to warrant a royal visit. U MALÍŘŮ Restaurants which achieved the required level of excellence were awarded a much coveted Royal Star. On very rare occasions two stars would be awarded. However once the royal tasters chanced upon U Malířů (At the Painters) they were so impressed that they were compelled to award an unprecedented three-star award!
SQUARE MEAL Prague Restaurant Guide since 1995, monthly printed magazine, yearbook and website. Contact for restaurants: ondrusek(a)squaremeal.cz
WWW.SQUAREMEAL.CZ
2002 -2010 © AXIE, s.r.o.