Recenze Squaremeal:

Located in the popular Anděl quarter of Prague which has come to life in the shadow of Jean Nouvell’s modern, architectural creations - with shops, restaurants, bars and cinemas on every corner. This establishment offers a good choice of Czech dishes at affordable prices - attracting regular locals. The setting is a series of attractive, atmospheric, stone/brick cellar spaces, as well as outside seating in the courtyard/garden. Each friday a local band
plays live filling the space with music while the barman mixes up cocktails, drinks and a wide range of rum and wine well past midnight.
Appetizers: Homemade smoked duck breast on a potato bed cranberry gelée and balsamico reduction (159Kč). Main: Rabbit made in two ways - leg wrapped in panceta ‘sous vide’ and back baked in rice dough with homemade potato gnocci and young spinach (269Kč). Dessert: Homemade chocolate and orange cake (89Kč).